Paleo Homemade Twix

Satisfy your sweet tooth with these homemade Paleo Twix bars. They are gluten-free, dairy-free, and made with wholesome ingredients.

Ingredients:

• 1 cup almond flour
• 1/4 cup coconut oil, melted
• 1/4 cup pure maple syrup
• 1/2 cup dairy-free dark chocolate chips
• 1/4 cup almond butter

Instructions:

Turn the oven on to 350 degrees Fahrenheit 175 degrees Celsius and line a small, square baking dish with parchment paper

Combine the almond flour, maple syrup, and melted coconut oil in a bowl and stir until a dough forms

Evenly press the dough into the bottom of the baking dish that has been prepared

Bake for 12 to 15 minutes, or until the edges are golden brown, in a preheated oven

Take it out of the oven and allow it to cool fully

Cover the baked crust with a layer of almond butter after it has cooled

With a double boiler or a bowl that is safe to use in the microwave, melt the dark chocolate chips

Evenly cover the layer of almond butter with the melted chocolate

To let the dish set for at least an hour, put it in the refrigerator

Take the chocolate out of the refrigerator and cut it into bars the size of Twix once it has set

Savor your homemade paleo chocolates